生物医药

食品分离、食品营养及递送

[1] Yaqing Fan,  Huasong Bai, Tong Liu, Ruixue Wang, Zhanzhong Wang,The role of galactose and chitosan in novel targeted nanoemulsion delivery carriers: Synthesis, in vitro stability, and anti-Hepa 1–6 cell activity. Carbohydrate Polymers, 2025,358, 123515.
[2] Wang Ruixue, Bai Huasong, Liu Tong, Wang Hengyan, Fan,Yaqing, Wang Zhanzhong. Structural changes and in vitro bioaccessibility of CPP-febisgly complexes: Dependence on iron load, Food Chemistry, 2025, 463, 141253.
[3]Wang Ying, Bai Huasong, Wang Songjun, Wang Ruixue, Wang Zhanzhong. Casein phosphopeptide-calcium chelate: Preparation, calcium holding capacity and simulated digestion in vitro. Food Chemistry, 2023, 401.
[4]Hou Mengna, Liu Tiankuo, Zhang Bo, Chen Boru, Li Qing, Liu Xiaoxue, Lu Chao, Wang Zhanzhong. Alpha-linolenic acid-loaded oil/water microemulsion: Effects of phase behaviour simulation and environmental stress on phase stabilizing and anti-oxidation capacity. Food Chemistry, 2018, 256: 311-318.
[5] Chen Boru, Dang Leping, Zhang Xiao, Fang Wenzhi, Hou Mengna Liu Tiankuo, Wang Zhanzhong. Physicochemical properties and micro-structural characteristics in starch from kudzu root as affected by cross-linking. Food Chemistry, 2017, 219: 93-101.
[6] Mengna Hou#, Leping Dang#, Tiankuo Liu, Yun Guo and Zhanzhong Wang*. Novel fluorescent microemulsion: probing properties, investigating mechanism, and unveiling potential application. ACS Appl. Mater. Interfaces. 2017, 9:25747-25754.
[7] Mengna Hou, Qing Li, Xiaoxue Liu, Chao Lu, Sen Li, Zhanzhong Wang*, and Leping Dang*. Substantial enhancement of the antioxidant capacity of a linolenic acid loaded microemulsion: chemical manipulation of the oil−water interface by carbon dots and its potential application. J. Agric. Food Chem.2018, 66: 6917-6925.
[8] Qing Li#, Leping Dang#, Sen Li#, Xiaoxue Liu, Yun Guo, Chao Lu, Xiaohong Kou, Zhanzhong Wang*. Preparation of α-linolenic-acid-loaded water-in-oil-in-water microemulsion and its potential as a fluorescent delivery carrier with a free label. J. Agric. Food Chem.2018, 66 (49):13020-13030.
[9] Qing Li#, Xiaoxue Liu#, Xueping Wang, Shuang Qiu, Khorolgarav Byambasuren，Zhanzhong Wang*. Anti-proliferative ability and fluorescence tracking of alpha-linolenic acid-loaded microemulsion as label-free delivery carriers in MDA-MB-231 cells. J. Agric. Food Chem.2019, 67: 11518-11526.
[10] Zhanzhong Wang, Xiaoxue Liu, Qing Li, Shuang Qiu, Xueping Wang, Khorolgarav Byambasuren, Zhengan Liu, Leping Dang*and Qingyan Shu*.In vitro evaluation of a fluorescent microemulsion as an oral delivery carrier and its potential application in tracking bioactive compounds label-free. J. Agric. Food Chem. 2020，68(33): 8996-9003.

（1）国家自然科学基金面上项目，32272465，聚集诱导荧光微乳液的构建、性能及“免标签”示踪活性组分关键技 术理论基础，2023-01至2026-12，68万元。
（2）国家自然科学基金面上项目，21978206，ILs介导溶菌酶晶体活性增强：规律、构效关系及分子机制原位分析的研究，2020-01至2023-12，77万元。
（3）国家自然科学基金青年基金项目，20806053，ILs诱导蛋白质结晶及作用机理探索，2009-01至2011-12，18万元。
（4）国家科技重大专项子课题，2025L3-0045，己二酸与己二胺高纯度产品分离关键技术的研究，2025-07至2028-06，100万元。
（5）卫仕宠物营养研究院合作项目，2025GKF-0402，宠物高端抗衰老营养品功效、配方及细胞资源挖掘和综合利用研究，2025-05至2029-05，300万元。
（6）牡仙牡丹产业集团有限公司合作项目，2023GKF-0805，牡丹高附加值产品综合利用及工艺研发，2023-09至2026-09，105万元。
（7）中国科学院植物研究所合作项目，牡丹籽油α-亚麻酸分离工业化中试设计与开发，2020-07至2021-07，95万元。